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Olivier Coste Chardonnay, Languedoc, 2017

Unoaked, but lovely creamy does-everything Chardonnay! Gentle round mouth feel and a brilliant go to Summer pour that is sure to put a smile on everyone's face. Pair with BBQ halloumi skewers drizzled with lemon dressing, summery salads, chargrilled monkfish or grilled chicken.

Available for next /same day delivery
White
France - Languedoc


La Valse des Mansengs Domaine Horgelus 2017

"This is the most exciting discovery I have made since I began writing this column — a true revelation! It soars from the glass with an extraordinary vitality and energy that belies its modest origins. It is drinking perfectly now, so I would merely enjoy it while it is so intense and delicious. There are traces of citrus and apricots in the background with floral notes from the small amount of Sauvignon Blanc grapes included. Made in the foothills of the Pyrenées, the owners only pick the grapes in the early hours of the day to preserve their aromatics. Fabulous." Bruce Palling, The Week

Available for next /same day delivery
White
France - Gascony
Grape: Gros manseng


Rioja Vinedos Ruiz Jimenez Tempranillo Blanco 2016 (Organic)

Winner of Swig's prettiest label award, this is beautiful and delicate and very swiggable! Super enticing floral notes on the nose with green apple and dried mango. The palate is crisp and clean with lots of citrus and green pears and just a hint of smoke. The perfect summer sipper!

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White
Spain - Rioja


La Calcinara Clochard 2017

A lovely word, 'Clochard'. It means 'vagrant' in French and this sumptuous white is so named because La Calcinara's verdicchio vines lie outside the Verdicchio Castelli DOC boundary, making it an outcast, a vagabond among wines, wandering free in the land of great reds but nonetheless a verdicchio 'sotto lo stesso cielo' - under the same sky, as Paolo describes it. Rich and floral with lovely hints of jasmine and creamy almond. There's a delicious richness but its kept in shape by a brisk minerality and a lemony acidity which ultimately make each sip refreshing. A food-loving white that will also age handsomely.

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White
Italy - Marche
Grape: Verdicchio


AA Badenhorst Geelkapel Muscat de Frontignan 2017

This wine is named after the 'Geelkapel' snake the venomous Cape Cobra, that can morph into a brillant yellow after which this wine is named. From Adi Badenhorst's latest vintage - Muscat de Frontignan and White Muskadel, handpicked whole bunches, gently crushed by foot and naturally fermented for 2 weeks.

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White - 13.5%
South africa - Swartland
Grape: Muscadet,muscat


AA Badenhorst Sout van die Aarde Palomino 2016

Crunchy green apple, salted caramel and a whiff of smoke. Almonds and blossom and a saline core. Delicate, but incredibly nuanced and fresh.

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White - 12.5%
South africa - Swartland
Grape: Palomino


low stock 2 units
A A Badenhorst Golden Slopes Chenin Blanc 2017

'The 2017 Golden Slopes Chenin Blanc comes from yellow granite soils at slightly higher elevation than Adi’s other Chenin and with a higher clay content. It has an intriguing, complex bouquet of Japanese yuzu, quince, lemon thyme and lemongrass, a little spicier than its fellow Chenin Blanc. The taut, linear palate is well balanced, with a fine bead of acidity and a lovely sappiness toward the vivid finish. Excellent.' – Neal Martin Report 2018, 92/100

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White
South africa - Swartland
Grape: Chenin blanc


low stock 1 units
A A Badenhorst Piet Bok se Bos Chenin Blanc 2017

'The 2017 Piet Bok Se Bos Steen, which is named after the original farmer of Adi's estate, comes from vines planted in 1968. This is the first time it has not been blended into the Secateurs Chenin Blanc. It has a well-defined bouquet of yellow plum, white flower and light wax resin aromas that unfold beautifully in the glass. The palate is well balanced with a pithy core of yellow stone fruit, a fine bead of acidity and a waxy-textured, quite persistent finish. Superb.' – Neal Martin Report 2018, 92/100

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White
South africa - Swartland
Grape: Chenin blanc


low stock 9 units
Soli Pinot Noir, Miroglio, Thracian Valley 2017

Stick your nose in this and you get that mouthwatering, autumn leaves, smoky sous bois, minerally pinot perfume, wild strawberry, red cherry, orange rind, sandalwood-clove hints. The palate is mellow and supple, orange-inflected red berry fruit, hint of vanilla wood spice, sweetly suggestive mercurial pinot style all the way, soft tannins and a fine backbone of acidity. Yet again, a really moreish, impressive pinot from Bulgaria. Hats off.

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Red - 13.5%
Bulgaria - Thracian valley
Grape: Pinot noir


A A Badenhorst Papegaai Cinsault 2017

Did you know that the collective noun for a group of parrots is a ‘pandemonium of parrots’? Worthy of inclusion as a Christmas cracker factlet, that one. Enjoy your own pandemonium of parrots by investing a case or two of Adi Badenhorst’s Papegaai (Afrikaans for ‘parrot’) Cinsault. The 2017 red uses the same high-quality fruit from selected old Swartland bushvines as the first vintage, but this one has a slightly deeper fruit profile thanks to a small proportion of Tinta Barocca - that Portuguese interloper on to the South African wine scene which the likes of Adi, Eben Sadie and Marelise Niemann use to such impressive effect. Joyous juice with more than a hint of Swartland swagger.

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Red - 14%
South africa - Swartland
Grape: Cinsault


L'Appel des Sereines Syrah, Francois Villard, N Rhone 2016

'I’ll never forget visiting this chap for the first time back in the early nineties. I nicknamed Villard and his two neighbours, Gaillard and Cuilleron, the Three Musketeers in my notes. They were young, outspoken, daring and made expressive, honest wines. Fastforward 25 years and they’re still heroes in the Northern Rhône, but only one makes a budget Syrah like this one. This is, hands down, one of the most fragrant, juicy and bargain-priced Syrahs on earth. I adore the iodine-tinged nose and blackberry palate – it is the definition of this grape and I heartily commend it to you.' Matthew Jukes, Money Week

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Red - 12.5%
France - Rhone
Grape: Syrah


Chianti Rufina 'Cedro' Lavacchio 2017 (Organic)

I've always loved 'Cedro'. But this is a new level. It's made only from Tuscan varieties. You get a lovely aroma of Sangiovese - cherries and ripe fruits, warmth, some herbs and earth. It's wonderful to have this much typicity, but also generosity, without it being in new oak or being overworked. It's such a pleasure when you raise a glass of wine to your nose and it fills you with good aromas and a sense of joy. It really does. I'm very impressed. Bravo!

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Red - 13.5% - Organic
Italy - Tuscany
Grape: Sangiovese,canaiolo


Domaine Grand Ormeau, Lalande de Pomerol 2016

When it comes to Bordeaux finding quality at a decent price has been getting ever harder to attain. Like a lot of wine lovers, I’ve more or less turned my back. There are marvellous Bordeaux-style wines being made all over the world after all. Very occasionally though, there are glimmers of light in this money-benighted region, clarets that tickle you in all the appropriate places but that don't come with a bullying price tag. One such wine is Domaine du Grand Ormeau’s Lalande-de-Pomerol, whose vineyards are on excellent stony terroir, next-door to Pomerol (and indeed a short hop from the deified Petrus), Domaine Grand Ormeau is producing excellent wines without the silly price tags of their over-inflated neighbours.

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Red - 13.5%
France - Bordeaux
Grape: Cabernet franc,cabernet sauvignon,merlot


Regnie Guy Breton 2015

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Red
France - Beaujolais
Grape: Gamay


Blaufrankisch Vom Riegl Groszer Wein 2013

A beguiling nose. Fresh earth, intense but high-toned wild berries, undergrowth. The palate has this zingy acidity, liquorice, black pepper, and grainy soil-like savoriness. Makes me think of pine forests. An unusual and compelling wine.

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Red
Austria - Burgenland
Grape: Blaufrankisch


low stock 2 units
Morgon Vieilles Vignes Guy Breton 2016

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Red
France - Beaujolais
Grape: Gamay


low stock 10 units
Barbera d'Alba 'Vigna Pozzo' Renato Corino 2016

In this Barbera there is beauty and generosity. It lights up your palate in the way that Renato’s smile lights up a room. It's known by his importers around the world as the best value wine from his cellar and it's always the first to disappear. It can impress just as well as any Barolo.

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Red - 14.5%
Italy - Piedmont
Grape: Barbera


Il Piccolo Vinding Montecarrubo 2017

Made by the wine legend Peter Vinding Diers, who was mentor to Peter Sisseck of Pingus, and Jacques Thienpoint of Le Pin. He also founded the Royal Tokaji Wine Company. From Syrah, we think he is making one of Sicily's very best red wines. Gorgeous, ripe, smooth, with lovely Syrah notes, but a unique and wonderful expression.

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Red - 14% - Organic
Italy - Sicily
Grape: Syrah


A A Badenhorst Family Red 2016

'The 2016 Family Red Blend is a blend of 71% Shiraz, 13% Grenache, 11% Cinsault and 5% Tinta Barocca. It has a very pure bouquet, quite floral and intense, with dark cherries, black plum, warm gravel and light truffle scents, the 80% whole bunch completely disguised. The palate is medium-bodied with quite grippy tannin. There is good backbone here, quite dense but well defined with a chalky, slight austere finish, partly because Adi now undertakes more aging in concrete. Give this a couple of years in bottle.' Neal Martin, vinous.com

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Red
South africa - Swartland
Grape: Cinsault,grenache,shiraz,syrah,tinta barroca


Barolo Renato Corino, La Morra 2015

This is glorious wine. The aromas are thrilling and uplifting with notes of fine cedar, pencil-lead, polished mahogany,chestnut and fine spice intermingling with the perfectly balanced fruit. The palate has finesse and elegance anddrinks sort of like a cross between a fine Margaux and Burgundy. Do not expect big wine, but do expect a great mouthful.It's the best straight Barolo that Renato Corino has made.

Available for next /same day delivery
Red - 14.5%
Italy - Piemonte
Grape: Nebbiolo




Keermont Pondok Rug Cabernet Franc 2014

From a block planted on Stellenbosch Mountain in 2006, this is a new wine from Keermont. The fact that it’s packaged in a Burgundy bottle gives a clue to the style of the wine: floral and savoury with notes of dried herbs, graphite and a wild unruliness that seems to come with the site.

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Red - 15%
South africa - Stellenbosch
Grape: Cabernet franc


low stock 16 units
A A Badenhorst Sk'windjiesvlei Tinta Barocca 2017

'The 2017 Sk’Windjiesvlei Tinta Barocca comes from a seven-hectare unpronounceable vineyard whose name means “gusty wind,” planted in 1962, when this Portuguese variety was becoming increasingly popular in the Capelands. It has a very pure blackberry and briar bouquet with hints of pressed iris and later, just a hint of canned prune. The palate is medium-bodied with black plum, blackberry and light white pepper notes, intriguingly almost Barolo-like in tannic structure, with gentle grip on the finish. Superb.' – Neal Martin Report 2018, 92/100

Available for next /same day delivery
Red - 13.5%
South africa - Swartland
Grape: Tinta barroca


low stock 24 units
Kutch 'Sonoma Coast' Pinot Noir, Sonoma Coast 2016

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Red - 12%
Usa - Sonoma county
Grape: Pinot noir


Saurwein Nom Pinot Noir 2017

Goose. Need we say more? Oh all right then. Pinot Noir and goose. The Ur gastronomic combo of the festive season, the quintessence of Christmas. Jessica Saurwein’s Nom Pinot grows more assured with every new vintage. Cotes de Nuits in style, from the mighty Kaaimansgaat vineyard in Elandskloof, this is from the fiendishly dry 2017 vintage, which has given this wonderfully complex pinot intense aromatics, hints of orange rind, concentrated red berry and plum fruit, and a lick of wood spice. Gorgeous on its own, nigh-on transcendent with a crispy-skinned goose and cranberry sauce.

Available for next /same day delivery
Red - 14.5%
South africa - Villiersdorp
Grape: Pinot noir


low stock 18 units
Brunello di Montalcino Cupano 2014

Joint top of the 2014 Brunello tasting - Cupano Brunellow 2014 - review by Walter Speller, JancisRobinson.com Mid to deep ruby with orange tinges. Fragrant and alluring sweet-cherry nose with soft creamy top notes. Creamy soft fruit and chewy tannins. Plenty of oak, but perfectly integrated. Great length and already approachable. (WS) 14% Drink 2019-2025, 17

Available for next /same day delivery
Red - Organic
Italy - Montalcino
Grape: Sangiovese


low stock 9 units
Scipio Tenuta Sette Cieli 2013

This is a micro-cuvée only made in the best years – just 300 cases – to see what they can do with 100% Cabernet Franc. It’s pretty damned lovely – like Indaco, it needs more time – and you can tell by it being open for 24/48 hours that it’s got excellent potential, and it will just get better and better. It’s a bit more ‘right-bank’ St-Emilion style perhaps than the ‘left-bank’ Médoc. Like Indaco, it’s also another very special wine.

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Red - 14.5%
Italy - Tuscany
Grape: Cabernet franc


low stock 1 units
Sassicaia Tenuta San Guido 2015

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Red - 14%
Italy - Tuscany
Grape: Cabernet franc,cabernet sauvignon


low stock 1 units
Chateau Bethanie Cremant du Jura Brut

From the self-proclaimed oldest co-operative cellar in France, in the small and often overlooked region of Jura, comes the Château Béthanie Crémant du Jura Brut NV. The wines produced in the Jura are largely looked upon in export markets as an oddity, an eccentric choice for the determined vinophile. Needless to say, we love them.

Available for next /same day delivery
Sparkling - 13%
France - Jura
Grape: Chardonnay


Edoardo Miroglio Rose Brut 2011

Bulgarian Sparkling Wine?! Just trust us on this one! The Edoardo Miroglio Cellar has quite the reputation for their still wines, and the same can be said for their fizzes. This sees just the same treatment as champagne, and the results are absolutely stellar.

Available for next /same day delivery
Sparkling - 12%
Bulgaria - Thracia
Grape: Pinot noir


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