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Tokaji Furmint-Hars Karadi-Berger 2015

Hungary's sweet Tokaji may be what put it on the map, but their dry whites are well worth a look in as well. A fiendish Furmint blend with tangy fruit and a rich, mellow palate.

Available for next /same day delivery
White - 12.5%
Hungary - Tokay
Grape: Furmint,harslevelu

Sylvaner Stefan Winter 2016

Bruce Palling, The Week: "Stefan Winter is one of the Rheinhessen's most exciting and brilliant producers, making vibrant and energetic wines.'

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White - 12.5% - Organic
Germany - Rheinhessen
Grape: Silvaner

Sentits Blancs Bodegas Puiggros 2014

Honeysuckle, lemon pith, and clotted cream on the nose, with just a hint of struck match. There's orange flower water there too. This is definitely a "shove your nose in there a bunch of times because it'll be different with every sniff" sort of wine. The palate is a great combination of power and subtle nuance. There are some big flavours there - ripe tropical fruit notes, creamy touches, textured oak, but also lighter floral edges and gentle spice as well. This is quite awesome right now - a stonking mouth full of wine - but with age it will mellow a bit. Delicious now, but worth sticking down if you've got the patience. 13.5% Drink now - 2020

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White - 13.5%
Spain - Catalonia
Grape: Garnatxa blanca

low stock 12 units
Turner Pageot Les Choix 2012

If the La Rupture (their crazy Sauvignon Blanc) has gone a bit punk, this is writhing on its back and air-guitaring to the Ramones with an oversized safety pin through its nose. This Marsanne is left on its skins for several weeks during and after ferment, giving it a warm gold/bronze hue. The nose is heady, gloriously oxidative with dried peaches, apricots, cloves and cinnamon. Smells a bit like proper bread pudding. The palate is extraordinary – there’s real grip there and beautiful texture – it’s all like proper, waxy honeycomb with the richness of sweetness but totally dry. I think this would beat a fair few Palo Cortado when paired with good Pata Negra. What an amazing and interesting wine. 14% Drink now - 2025

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White - 14% - Organic
France - Languedoc
Grape: Marsanne

low stock 22 units
Cruz de Piedra Garnacha 2015

Bright, ripe brambly fruit with soft notes of sweetly spiced cherry and liquorice. Very much quaffable on its own but there's a bit of structure to it as well, meaning its pleasures will be amplified with food. This is going to marry well with anything from a juicy medium-rare ribeye to a robust central-heating-for-the-soul winter stew. I opted to drink it with stewed beef cheek and buttery garlic mashed potato, and felt like the cat's miaow in consequence.

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Red - 14%
Spain - Catalonia
Grape: Garnacha,grenache

EM Mavrud Edoardo Miroglio 2015

Catmint, cured meats with a touch of tobacco leaf, blackberries and blackcurrants. Wood spice and a touch of smoke. Really interesting. When you dont their fancy their elegant Pinot, try the Mavrud!

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Red - 12.5%
Bulgaria - Thracia
Grape: Mavrud

Johan Meyer "Palmiet" Pinot Noir 2014

Single site Pinot Noir from carefully selected cool climate areas in South Africa.

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Red - 13%
South africa - Swartland
Grape: Pinot noir

Rully Chaponniere, Domaine Ninot 2014

Burgundy vignerons and tonneliers since the 14th century, the Ninot family have done more than most to establish the quality wine credentials of a region that has been described as the 'undernourished country cousin' of the Côte d'Or. Sister and brother team Erell and Flavien have run the show since 2005, Erell making the wine while her brother maintains the vineyards. This is a hugely respected winemaking family and one central to the establishment of the Rully appellation as we now know it. Their grandfather, René, in particular, is regarded as a trailblazer in the region. The current generation remain totally committed to the finest expression of their Chalonnaise terroir, led by the formidable talent of winemaker Erell, who won the Trophée de Jeune Talent, Burgundy's best young winemaker award, just three years after she and her brother took over the estate from their father, Pierre-Marie. Latterly, France's top wine publication, La Revue du Vin de France, presented her with the Coup du Coeur - one of its most coveted winemaking awards.

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Red - 13% - Organic
France - Burgundy
Grape: Chardonnay,pinot noir

low stock 4 units
Aglianico Irpinia De Gaeta 2014

Explodes on the nose with dark brooding notes of ripe cherries and blackberries. The palate is fresh, the tannins soft, but with plenty of bright acidity to keep the tastebuds tingling.

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Red - 13%
Italy - Campania

BK Wines 'Waning Crescent' Syrah, Adelaide Hills 2016

Just because its biodynamic, don't expect anything natural or too funky. Hugely impressive Syrah from Mt Barker (south east of Adelaide) with a nod to Saint Joseph.

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Red - 13.5%
Australia - Adelaide hills
Grape: Syrah

low stock 16 units
Chateau Lilian Ladouys, St Estephe 2009

Young and feisty Cabernet Sauvignon-dominated claret, which needs a big juicy steak. Highly recommended Bordeaux 2009 (Decanter)

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Red - 14%
France - Bordeaux

low stock 7 units
A A Badenhorst Ramnasgras Cinsault 2015

Light in alcohol, full in flavour. This wine packs a punch. Nutmeg and sweet spice intermingled with bright vibrant red current, cranberry and strawberry. With such a delicate structure, this wine is perfect for red wine drinkers in the summer time. You could even serve it lightly chilled. Drink now-2021.

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South africa - Swartland
Grape: Cinsault

low stock 3 units
Fixin Les Hervelets 1er Cru Domaine Derey 2014

Winemaker's Pitch: “Elegant and fine, with a slightly floral juicy character. We are very proud to win great recognition from Guide Hachette and Vignerons Independants for our 2014.”

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Red - 13%
France - Burgundy
Grape: Pinot noir

low stock 7 units
Olivier Coste Rose, Languedoc, 2016 - cork

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France - Languedoc

Prosecco 6.0 Brut Fratelli Collavo

Fragrant and fruity, with fresh notes of golden apple and white peach. It has a beautiful straw yellow colour with tinges of green . The carefully controlled sweetness, combined with a good freshness, is the peculiar characteristic of this very persistent sparkling wine. The name "Rive", recalls the difficult nature of steep and steep terrain, which requires processing and collection exclusively by hand.

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Sparkling - 13%
Italy - Veneto
Grape: Glera

low stock 21 units
Prosecco Brut La Jara Magnum 150cl

The current bottling of the fully sparkling Brut is superb. Super fresh, juicy, sherbert; lovely bubbles. Decanter Magazine's top Proseccos by Ian D'Agata - "This high quality little producer a name to look for. Bright and fresh, with precise apple and apricot notes on the soft mouthfeel." If you are looking to Prosecco as an alternative to Champagne, this is the one to go for.

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Italy - Veneto

low stock 1 units
Gaillac Doux Terrae Veritas 2015

Rich aromatic palette, complex and fresh with notes of rhubarb, quince, apricot. Round, full and rich with a hint of acidity for freshness, aromas of candied fruit and a honeyed finish this wine is a real treat for the sweet of tooth.

Available for next /same day delivery
France - Gaillac

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