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For the One that Has it All

We've all got one of those friends. You've brought it for them already, they've got it or they are just downright fussy. Well here is the answer to your prayers! 6 wines they are guaranteed not to have tried before and they are guaranteed to love.

For the one that has it all

Case of 6: £140.00
Available for next /same day delivery
1 x BK Wines 'Ovum' Gris, Adelaide Hills 2016

A note from Brendon: Custard cream with a green-apple bite. The last of the fruit to come off the vine followed by a luxuriously gentle fermentation has resulted in confectionary flavours atop a firm acidic plinth – pure pear drops. This is a wine that will lend itself exceedingly well to sumptuous, exotic dishes – Chinese sausage or fragrant Thai chicken rice would fit the bill.

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White - 13.5%
Australia - Adelaide hills
Grape: Pinot noir
1 x Fusee a Bulles Petillant Naturel 2015

'I should probably call this a pet-NOT, it has a slight PFFT on opening, but after that it is best treated as a highly aromatic, slightly cloudy, pétillant, orange / rosé wine. That trace of CO2 is vital though, as the wine was made without any sulphur dioxide additions whatsoever it’s the carbon dioxide that is protecting it.' - Winemaker, Tim Wildman MW Everyone in the Swig office loves this! Rhubarb and custard tangy sweets with hints of melon and peach and a tart apple palate. Yum!

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Sparkling - 12%
Australia - Riverland
Grape: Nero d'avola,vermentino,zibibbo
1 x Yabby Lake Single Vineyard Pinot Noir 2013

Very fine pure nose and palate. One of the finest Yabby Lake Single Vineyard Pinot Noirs to date. Very much in the cool climate style, showing finesse and elegance, but plenty of lovely, fine Pinot character.

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Red - 13.5%
Australia - Mornington
Grape: Pinot noir
1 x Turner Pageot Les Choix 2012

If the La Rupture (their crazy Sauvignon Blanc) has gone a bit punk, this is writhing on its back and air-guitaring to the Ramones with an oversized safety pin through its nose. This Marsanne is left on its skins for several weeks during and after ferment, giving it a warm gold/bronze hue. The nose is heady, gloriously oxidative with dried peaches, apricots, cloves and cinnamon. Smells a bit like proper bread pudding. The palate is extraordinary – there’s real grip there and beautiful texture – it’s all like proper, waxy honeycomb with the richness of sweetness but totally dry. I think this would beat a fair few Palo Cortado when paired with good Pata Negra. What an amazing and interesting wine. 14% Drink now - 2025

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White - 14% - Organic
France - Languedoc
Grape: Marsanne
1 x EM Mavrud Edoardo Miroglio 2015

Catmint, cured meats with a touch of tobacco leaf, blackberries and blackcurrants. Wood spice and a touch of smoke. Really interesting. When you dont their fancy their elegant Pinot, try the Mavrud!

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Red - 12.5%
Bulgaria - Thracia
Grape: Mavrud
1 x Blank Bottle My Koffer 2016

This is a 100% Cinsault from one vineyard in the Breedekloof - "not a very hip and happening area!" Cinsault has enjoyed a fantastic revival in South Africa, and this is an interesting example. Breezy currants and briar fruits with a little spice - cinnamon, nutmeg and liqurice sticks. As Pieter says "a surprisingly intense personality for such a sweet, elegant little frame!"

Available for next /same day delivery
Red - 13.5%
South africa - Swartland
Grape: Cinsault
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